SCHEDULE
Monday to Saturday
noon 8:00 a 16:00
night 20:00 a 23:00
Sunday Sucked
noon 8:00 a 16:00
night 20:00 a 23:00
Sunday Sucked
EL COTO
Our Menu
Our menu is based primarily on seasonal products, offering our customers the best for every occasion.
* Individual payments are not accepted.
FOR YOU OR TO SHARE
- Grilled beef skirt steak20.00 €
- Iberian Ham Croquettes (8 pieces)10.00 €
- Tomato, Tuna Belly, and Piquillo Pepper Platter18.00 €
- Sliced Cured Ham with Bread Rolls15.00 €
- Crispy Prawns with Honey Mustard (8 pcs)18.00 €
- Free-range Egg Platter with Ibérico Ham18.00 €
- Free-range egg platter with lobster and Joselito Ibérico pork jowl.40.00 €
- Platter of Free-Range Eggs with Prawns and Baby Eels16.00 €
- Fair-style Octopus with Boiled Potatoes18.00 €
- Fair-style Octopus with Boiled Potatoes18.00 €
- Assorted cheese board with bread rolls and jams.22.00 €
- Andalusian-Style Baby Squid18.00 €
- Pan-Seared Pacific Scallops20.00 €
- Fried Baby Eels18.00 €
- Joselito Ibérico Pork Collar with Bread Rolls20.00 €
- Santoña Anchovies with Arzúa-Ulloa Cheese20.00 €
SHELLFISH FROM THE RÍAS
- Grilled prawns18.00 €
- Grilled prawns18.00 €
- Sailor-style clams24.00 €
- Pacific scallop20.00 €
TO SHARE COLD DISHES
- Cheese board with bread rolls and jams22.00 €
- Hand-Carved Ibérico Ham (approx. 170g)25.00 €
- Angus beef jerky20.00 €
- Copa Joselito20.00 €
- Tomato, Tuna Belly, and Piquillo Pepper Platter.18.00 €
- Pickled Quail Salad18.00 €
TO SHARE HOT
- Sea urchin and Arzúa cheese scramble28.00 €
- Grilled baby squid18.00 €
- Feira-style Galician octopus18.00 €
- Free-range egg platter with Ibérico ham18.00 €
- Free-range egg platter with lobster and Joselito Ibérico pork jowl.40.00 €
- Creamy Joselito Chorizo Croquettes (12 pcs)18.00 €
FISH FROM OUR ESTUARY
- Grilled cod loin24.00 €
- Grilled Wild Turbot26.00 €
- Line-caught hake, sailor-style22.00 €
- Wild sea bass fillet26.00 €
- Oven-Baked Sea Bass60.00 €/Kg
- Grilled monkfish26.00 €
MEATS
- Veal Cheeks Braised in Mencía Wine22.00 €
- Beef rib steak sold by weight (€/kg) (Served sliced)52.00 €
- Lamb chops22.00 €
- Grilled beef skirt steak20.00 €
- Joselito Ibérico Pork Secreto22.00 €
- Beef Tenderloin (approx. 350g)22.00 €
- Córdoba-Style Braised Veal Oxtail22.00 €
- Beef entrecote (approx. 350gr)24.00 €
Bread
- Bread1.70 €
DESSERTS
- Chocolate lava cake with mango ice cream8.00 €
- No-Bake Cheesecake7.00 €
- Chocolate Walnut Brownie and White Chocolate Ice Cream8.00 €
- Fried milk7.50 €
- Rice pudding7.00 €
- Brioche French Toast with Salted Caramel Ice Cream8.00 €
LIQUEURS
- Licor Café Lauro de Nobleza3.00 €
- Licor Café Hiervas Lauro de Nobleza3.00 €
- Aguardiente de Albariño Blanca3.00 €
- Licor Café Abadía da Cova3.50 €
- Licor de Hiervas Abadía da Cova3.50 €
- Orujo de Galicia Abadía da Cova3.50 €
- Alma de Reborada (Vino Dulce)7.00 €
- Orujo de Galicia Envejecido de Roble7.00 €
- Vicente Gandía (Moscatel)6.00 €
- Licor Café Lúa6.50 €
- Licor de Hierbas Lúa5.00 €
- Licor de Hierbas Aromáticas Cilantro5.00 €
DESSERT WINES
- Pedro XiménezCopa
- Romate3.50 €
- Nectar3.50 €
- O PortoBotella
- Royal 10 años26.00 €
- Vintage 199940.00 €
- Burmester Vintage 199275.00 €
- Burmester 20 años865.00 €