ABOUT US

«Restaurante El Coto» was born on January 23, 2008. It was then when the Martínez Estévez family decided to found a restaurant in the central C/ Reza in Ourense, currently ‘El Coto’, run by Carlos Martínez.

A space dedicated to the best fish and meat that, due to the quality and freshness of its products and the careful preparation of its dishes, soon positioned itself as a reference establishment throughout the capital.

AN EXPERIENCE

Immerse yourself in a unique culinary experience in our restaurant, where authentic traditional Galician cuisine comes to life. With fresh ingredients and recipes passed down from generation to generation, we invite you to enjoy a dinner that will delight your senses and transport you to the most picturesque corners of Galicia.

In addition to the exquisite food, our restaurant offers a cozy and family atmosphere, perfect for a quiet dinner with friends or a romantic evening.

CAFETERIA EL COTO

A refuge of charm and flavor. With elegantly arranged tables and a warm atmosphere, our customers feel welcome from the first moment.

Our always attentive staff and a selection of dishes prepared with the freshest ingredients make each visit a memorable experience.

CAFETERIA EL COTO

A refuge of charm and flavor. With elegantly arranged tables and a warm atmosphere, our customers feel welcome from the first moment.

Our always attentive staff and a selection of dishes prepared with the freshest ingredients make each visit a memorable experience.

DININER ROOM

The dining room of our restaurant is an oasis of elegance and comfort, where diners are welcomed with finely decorated tables and a cozy atmosphere. The combination of soft lighting, local artwork and enticing aromas creates a unique atmosphere that invites you to enjoy an unforgettable culinary experience. With attentive service and exquisitely prepared dishes with fresh ingredients, each visit becomes a special moment around the table.